Milk Cremino| Organic | Gluten Free

£3.90

One of the most traditional creation of high Italian pastry: cremino is a praline originally created in Piedmont on XIX century.

It is made by two layers of gianduja chocolate with a middle layer of white chocolate and Piedmont hazelnut cream (30%).

The finest chocolate treat for the finest chocolate foodies.

Vedere ingredienti, vedere come vendere prodotto (pacco da 6!)

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